Pies, Pies, Pies: Over 100 Triple-Tested Recipes

Author(s): Good Housekeeping Institute

Cooking

Bursting with exquisite pastries, from classic steak and kidney pie through summer vegetable tartlets to sweet treats like a decadent mango tart - as well as the introductory chapter on tart techniques means that pastry panic will be a thing of the past.

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Product Information

The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easy-to-follow recipes. These ideals still hold true today.

General Fields

  • : 9781843406471
  • : Anova Books
  • : Collins & Brown
  • : 30 April 2011
  • : 235mm X 193mm
  • : United Kingdom
  • : 01 March 2012
  • : books

Special Fields

  • : Good Housekeeping Institute
  • : Paperback
  • : 128
  • : Over 100 colour photographs